Simple fried Tom Yam noodle

Simple fried Tom Yam noodle

Ingredient: Tom Yam paste, lemon grass, "Tai ko kam" leave, prawn, sugar, oil, water, garlic(finely chopped), onion(finely chopped), noodle

Ways:

• Cook the noddle according the instruction from the packet.
• Heat some oil in a wok
• Saute garlic and onion till fragant.
• Add in prawn and stir fry till redish.
• Add in lemon grass, "Tai ko kam" leave, sugar and Tom Yam paste. Stir fry till you smell the aroma.
• Add in some water, noodle and stir fry.

Tips:

• Add in cabbage if you like vege.
• Don't overcook the noodle as you will stir fry later on.
• Don't add in too much water when you stir fry the noodle.

This dish is simple to cook. Less than 30mins you can get a delicious food.